Cookout Watermelon Milkshake Recipe

Made with fresh watermelon, creamy vanilla ice cream, and a splash of milk, this milkshake is the perfect way to cool down on a hot day.

Watermelon is the quintessential summer fruit. With its sweet and juicy flesh, it’s the perfect snack to enjoy on a hot day.

Not only is watermelon delicious, but it’s also packed with hydration, making it an ideal ingredient for refreshing drinks like milkshakes.

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It’s a good source of vitamins A and C, as well as antioxidants like lycopene, which has been linked to several health benefits, including heart health and reducing inflammation.

Add the vanilla ice cream and milk to the blender with the watermelon puree. If you prefer a sweeter milkshake, you can add a tablespoon of honey or sugar at this stage.

Blend the ingredients together until smooth and creamy. If the milkshake is too thick, you can add more milk a little bit at a time until you reach your desired consistency.

– If you prefer a dairy-free version of this milkshake, you can use coconut milk or almond milk instead of cow’s milk.

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